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Facts
Grapes: Chardonnay Old Wente, Dijon 76, 95 & 96, 4
Harvest Dates: August 28, 31 and September 4, 2004
Alcohol: 14.7% by volume
pH: 3.56
Barrel Aging: 11 months in oak
Cooperage: 100% French oak; 50% new oak
Additional Remarks: Barrel fermented, stirred on the lees
Production: 563 cases
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Adastra in Seventy Words
The name Adastra is taken from the Latin saying per aspera ad astra, "through striving to the stars." Adastra strives to produce intense, complex wines that capture the essence of Adastra Vineyards, a unique combination of fog, soil, clones and stars on twenty acres in the Napa Carneros. Family-owned, Adastra is run by Chris Thorpe and son-in-law Edwin Richards. Pam Starr has been Adastra's winegrowing consultant since 1997.
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Amante Distributing (480) 818-3096
Copyright © 2006 Amante Distributing. All Rights Reserved.
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